1 sheet rice noodles
1 lb. river shrimp
1/2 lb. barbecued pork
2 scallions, green only
3 tbl. garlic oil + 3 tbl. sesame oil
master sauce or your choice
- Spread out sheet as it comes folded. Be very careful.
- Chop pork fine.
- Chop shrimp. Add 1 tbl. ginger-garlic mix, then fry.
- Add pork, mix well. Add scallions. Let cool.
- Spread meat mix evenly then slowly roll into long roll.
- Slice into 3" pcs.
NOTE: This snack can be eaten as is or covered with your favorite sauce