|
AMOY GWA
|
|
ASPARAGUS SUB GUM
|
|
BEAN CURD WITH MU KU (BLACK MUSHROOMS)
|
|
BUDDHA DELIGHT - SZECHWAN STYLE
|
|
CHA HAR GI
|
|
CHAU LUNG HA (FRIED LONG BEANS)
|
|
CHEN JOU DOU FU POK
|
|
DOU FOO POK WITH STRANGE FLAVOR
|
|
DOU FOO QWA
|
|
EGGPLANT AND CHILI WITH PEPPER SAUCE AND CHICKEN
|
|
EGGPLANT IN SPICY SESAME SAUCE
|
|
EGGPLANT STUFFED WITH MEAT AND FISH
|
|
FISH STUFFED PEPPERS
|
|
HOT AND SOUR ZUCCHINI (HUANG-GWA)
|
|
HUNAN SPICED BEAN CAKE AND MEAT
|
|
HUNAN STUFFED TI GWA (KIRBY-CUKES)
|
|
MA PO DOU FOO SUB GUM
|
|
MAA POO DOW FOO
|
|
NORTHERN STYLE SOFT FRIED BEAN CURD (NORTHERN VERSION OF MA PO)
|
|
PASTED STUFFED PEPPERS
|
