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Chinese Cook Book
Sauces
PEKING SAUCE
PEKING SAUCE
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1/4 c. hoisin sauce
1 tbl. ketchup
1/2 tsp. tobasco sauce
1/2 tsp. garlic powder
1 tsp. sugar
1 c. broth
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Preface
Sauces
Appetizers
Soup
Ribs
Rice
Mein - Nodles
Vegetables
Beef
Chicken
Duck
Lamb
Pork
Sausage
Seafood
Mixed
Desserts
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